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Join us for an unforgettable Brewer’s Dinner featuring a five-course food and beer pairing with TeriyakiMoto’s Head Chef Rick Huch and Head Brewer Roger Wood. Experience a curated menu where each dish is expertly crafted to complement the bold flavors of hand-selected craft brews. From savory umami-rich bites to perfectly balanced hops and malt, this exclusive event is a must for food and beer enthusiasts alike. Don’t miss an evening of culinary creativity, great company, and expertly paired flavors!
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April 13
Pick Up for Pints
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April 16